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Super Cupboard
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Through a joint effort between Penn State Nutrition Links
and Westmoreland County Food Bank, the Super Cupboard Program is being offered to
families with children under the age of 18 at various locations throughout
Westmoreland County.
The Super Cupboard concept is simple: to educate frequent
users of emergency food services using a combination of food assistance,
nutrition education, food preparation, and basic living skills. Super Cupboards
offer a learning environment where participants can feel acceptance and
support.
Each 5 week program consists of a series of lessons and
activities on various topics to help participants feed their families on a
limited budget. Emphasis is placed on learning how to prepare low-cost, quick
meals, developing new cooking and food safety skills and trying new nutritious
foods. Participants are then able to take home the supplies to prepare the
meals at home for their families.
For more information on the Super Cupboard Program, please
contact Michelle Heller, Program Coordinator at 724-468-8660 ext. 25 or email
her at michelle@westmorelandfoodbank.org.
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Alerts St. John the Baptist Community Meal has been cancelled for June 16. The next meal will be on July 21.
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Upcoming Events
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Volunteer Spotlight
Our Volunteers help make an impact by donating a few hours of time every week! Read more...
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eStore
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Virtual Food Drive
You can now donate toward the purchase of the food in the monthly food box received by our clients. Fill a Cart Now!
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